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Hippodrome Banquet Menu
Deposit Contract
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| March, 2010 | | Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
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| | CINCINNATI CHILI
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CREAMY CHICKEN & MUSHROOMS
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JAMBALAYA
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SWISS CHICKEN
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BAKED COD
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ROSEMARY CHICKEN
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OVEN ROASTED LAMB
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LIVER & ONIONS
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CHICKEN - KA - BOBS
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TOMATO BASIL CHEESE TORTELLINI
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PASTICHIO (GREEK LASAGNA)
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SHRIMP ALFREDO
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CHICKEN MARCO POLO
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CHICKEN FRANCAISE
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SOUTHWESTERN CHICKEN
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BLACKENED TUNA STEAK
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CORN BEEF & CABBAGE
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BEEF STRAGONOFF
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CRAB CAKES OVER RICE
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ITALIAN BAKED CHICKEN
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LEMON PEPPER COD
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STUFFED CHICKEN
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SALSBURG STAKE
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GRILLED SALMON W/LEMON SAUCE
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BEEF TIPS OVER NOODLES
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GARLIC VEGETABLE PRIMAVERA
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STUFFED PORK LOIN
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PEPPER STAKE OVER RICE
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GRILLED SHRIMP ON SKEWER W/RICE
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CHICKEN CORDON BLEU
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CHICKEN MARSALA
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